recipes 11

Acar segar (Mixed Vegetable Pickles)

Prep

10 min

Cook

5 min

Rating

[Total: 2    Average: 4/5]

recipes 11

Ingredients

  • 1 ‏small cucumber, peeled, deseeded and cut into matchsticks
  • 1 ‏small carrot, peeled and cut into matchsticks
  • 8 ‏shallots, peeled and quartered
  • 3/4 ‏cup (180 ml) water
  • 3 ‏tablespoons white vinegar
  • 1 ‏tablespoon sugar
  • 1 ‏teaspoon salt

Instructions

Place the sliced vegetables in a bowl, in another bowl combine the water, vinegar, sugar and salt, then add the vegetables and mix well. Set aside to cure for 2 to 3 days in the refrigenerator before serving. This pickle keep for 2 week in a jar in the refrigenerator.

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